Place tenderloins into the slow cooker. Sprinkle the salt and pepper over your pork tenderloin. Do you have a go-to slow cooker pulled pork recipe? This is totally the best thing since sliced bread. Step 5: Transfer the pork to a bowl and shred with two forks. Cover and cook on high 2 hours or low 3 1/2 hours. Step 6: Add the peanut butter to the liquid in the slow cooker and stir until it dissolves. Simmering the pork loin in a soy and teriyaki mixture meant that by the time we shredded the pork, it had already been infused with a wonderful Asian flavor. Shred the pork, return to the sauce, let cook until hot, and serve. Carefully spoon the minced garlic and diced onions on top of it. Remove. No need to stir--the peanut butter needs to melt before you can do so. While the pork is searing, cut the potatoes in quarters. Worcestershire sauce 1/2 tsp. Pour the chicken broth around the tenderloin. Take out the pork and pulled apart with two forks. Cut the stick of butter in … Slow cooker pork. Drizzle the barbecue sauce over the tenderloin. Because I do! Place the chicken broth, soy sauce, peanut butter, honey, garlic, ginger, crushed red pepper flakes, red bell peppers, and pork chops into a slow cooker, stir together, and set the cooker on Low. Secure the slow cooker lid and cook on low for 8-9 hours or on high for 6-7 hours, or until the internal temperature reaches 145°. - Place pork on top. Always fork tender and the gravy is amazing… I usually do a double batch, then freeze half of it in a ziplock baggie for later. When done remove tenderloins from the slow cooker. In a large nonstick skillet, heat oil over medium-high heat.Add pork; cook and stir until no longer pink, 4-6 minutes. Directions. Spice Rub: Rub pork with about 1 tsp oil. - Add brown sugar, soy sauce, vinegar, water, garlic, and peanut butter. Add the peanut butter to the sauce. In a small bowl, stir together 1 tablespoon of the soy sauce, 2 tablespoons hoisin, 2 tablespoons peanut butter, ginger, and garlic. 1 Reynolds™ Slow Cooker Liner; 2 pounds pork tenderloin roast; 3/4 cup salsa; 1/2 cup honey roast flavored peanut butter; 2 tablespoons each soy sauce and sesame oil; 1 teaspoon fresh ginger, grated; 1/4 to 1/2 teaspoon cayenne pepper; 3 cloves garlic, minced; Hot cooked rice; 1/4 cup cashews, coarsely chopped; 2 tablespoons chopped green onion Allow to rest 10 minutes before slicing. Pour over the tenderloin, spreading it over the surface with the back of a spoon. Full nutritional breakdown of the calories in Slowcooker Asian Peanut Butter Pork Tenderloins based on the calories and nutrition in each ingredient, including Pork Tenderloin, Jif Creamy Peanut Butter, reduced fat, Brown Sugar, Onions, raw, Soy sauce (shoyu), low … Season the pork tenderloin with salt and pepper and place it in gallon sized resealable plastic bag. 4 lg. Know your slow cooker and keep an eye on it around 6½ hours. Stir well, and cook on high for 4-6 hours, or low for 8-10 hours; Ultimate Slimming Tips! But, peanut butter takes everything to a whole new level. Pour the seasoned butter over the top of the tenderloins. If I had to choose any meat to eat roasted, pork would not be my first choice but if I'm using my slow cooker, I just love to eat pork, especially with a few of my favourite ingredients - ginger, garlic, chillies and peanut butter! When the pork has marinaded, pop it into the slow cooker, add in the mushrooms, 200ml chicken stock and tomato puree Use the remaining 100ml chicken stock to slowly stir into the peanut butter powder/peanut butter until it's all dissolved, then add in to the slow cooker. Step 8: Garnish each serving with scallions, nuts, and a … Whisk until smooth. Fork Tender Crock Pot Spices Rubbed Pork Roast & Honey Butter Sauce. Once the pork tenderloin is seared, place it on top of the carrots, garlic, and potatoes. Add the baby carrots, minced garlic, and chopped potatoes to the slow cooker. Slow cooker Thai peanut chicken is the perfect healthy weeknight supper that your entire family will love. Place the pork tenderloin in the slow cooker. Add peanut butter to the sauce in the slow cooker and whisk to combine. Step two. Pour the mixture over the pork tenderloin. Thank you to the Ohio Pork Council for sponsoring this post. chops 4 slices onion 1/4 c. peanut butter 1/2 can mushroom soup 1/4 c. milk 1 tsp. Return the pork to the slow cooker and toss with the sauce. , cook carrots and onion until softened, 4-6 minutes the best thing sliced... The bag and seal potatoes to the sauce so cook a lot from slow makes. But, peanut butter to the Ohio pork Council for sponsoring this post slices onion 1/4 peanut. The air out of the slow cooker, cut in half to 2. 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